Monday, 24 September 2012

How To Make Perfect Soft Boiled Eggs Every Time!

As a young boy my grandmother would make me the perfect soft boiled eggs, every single time! I loved to dip my toast soldiers ( thin strips of hot buttered toast) in the yolk.  As I got older and began to cook for myself I would try to make the perfect soft boiled eggs for myself but I could never get it quite right. It was only a few years ago that I found out the perfect cooking method to make those perfect soft boiled eggs that my Grandmother used to make me. This works every single time without fail.  How To Make The Perfect Soft Boiled Eggs First of all, if you keep your eggs in the fridge then take them out about 20 - 30...

Tuesday, 17 July 2012

More to Come Soon...

As regular visitors will have noticed, I have not been posting on this blog for a while. I have been really busy in the real world but I will be posting some great new recipes here in the next week or too so please keep visiting and enjoying the blog and recipes. Remember to leave your comments and I will get back to you as soon as I can, Cheers Ke...

Monday, 28 May 2012

Picnic leek, sausage and pickle pie By Phil Vickery

ITV's This Morning show had Phil Vickery with some great picnic food. One of the recipes was  Picnic leek, sausage and pickle pie. A delightful alternative to pork pie for picnic's and so easy to make yet really delicious. Next time your heading of on a picnic with the kids why not make this leek, sausage and pickle pie the day before, your kids will love it. --------------------------------------------------------------------------------------------------------------------------------------------------------------Picnic leek, sausage and pickle pie  By Phil Vickery Serves 6-8   Prep time: 20 minutes Cooking time: 25-30 minutes Ingredients500g...

Thursday, 10 May 2012

Chicken Pot Pie Recipe

This chicken pot pie recipe is perfect if you are squeezed for time but want to put down a tasty home made meal for your family then you can not go far wrong with this. Simple yet delicious and full of vegetables too but the trick is in the ingredients you use. Frozen vegetables are just as good and nutritious as fresh vegetables and this chicken pot pie recipe uses those frozen vegetables to save time and preparation. You also use a supermarket rotisserie chicken to save more time but if you do not season as shop bought cooked chickens are already well seasoned. This chicken pot pie recipe has been in my well used recipes for years...

Tuesday, 17 January 2012

Creamy Cheese & Onion Quiche

I love pastry and a good cheese and onion quiche is just a perfect light snack or serve with a salad and baked potato as your main meal. Now, some quiches can be a let down, especially those supermarket pre-made ones. They are soggy, stodgy and just don't taste very fresh or nice. This cheesy and really creamy cheese and onion quiche is worth the little effort it takes to make it. Once you have made this quiche you will never buy another supermarket one again! Go on, it's east and delicious so give it a go. Ingredients: 1 ready made shortcrust pastry knob of  butter 1 large onion, peeled and finely sliced 3 eggs 280ml double cream 140g...

Thursday, 12 January 2012

The Fabulous Baker Brothers Recipe For Sticky Sticks With Chocolate Sauce

Hot, sticky doughnut fingers with hot chocolate sauce fresh from The Fabulous Baker Brothers' kitchen          Makes 10 I love food programmes and I have a new favourite. Channel 4 have two new cooking stars with the new programme called The Fabulous Baker Brothers.  The Fabulous Baker Brothers stars brothers Tom, a baker, and Henry, a chef who runs the local butcher's shop next door. With five generations of baking tradition behind them, Tom and Henry take viewers into the heat of the artisan kitchen and unlock the trade secrets of baking, which have been honed through years of practice...

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